Toffee Apple Dip

Serves: 6

Ingredients:

8 ounces cream cheese (softened)

1 cup brown sugar

1 cup toffee bits (Milk Chocolate, plus more for garnish)

apple slices

Directions:

  1. In a bowl, using a hand held mixer, beat the cream cheese and brown sugar until smooth. Stir in the toffee and cover with saran wrap in the fridge until serving. Sprinkle a few extra toffee bits on top for garnish.
  2. Serve with apple slices

 

 

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