Toffee Apple Dip
8 ounces cream cheese (softened)
1 cup brown sugar
1 cup toffee bits (Milk Chocolate, plus more for garnish)
- In a bowl, using a hand held mixer, beat the cream cheese and brown sugar until smooth. Stir in the toffee and cover with saran wrap in the fridge until serving. Sprinkle a few extra toffee bits on top for garnish.
- Serve with apple slices
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