Recipe provided by: Stephanie Ertel - stockpilingmoms.com
Prep time: 10 mins
Cook time: 8 hours
Total time: 8 hours 10 mins
1 (3-4 lb) pork tenderloin
2 large granny smith apples. sliced
½ cup honey
2 tbsp cinnamon
Slice slits in pork tenderloin.
Place 1-2 apple slices per slit.
Place ¾ of remaining apple slices in bottom of crockpot.
Drizzle ½ of the honey over apple slices.
Place pork on top of apple slices.
Sprinkle cinnamon over everything.
Place remaining apple slices on top and drizzle the remaining honey over everything.
Place lid on and cook on low for 8 hours.
Remove from slow cooker, slice and serve with apples on top.
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