Healthified Turkey Apple Salad Wraps


12 ounces shredded cooked turkey breast

1 cup chopped green apple

½ cup chopped celery

½ cup sliced green onions

½ cup chopped fresh flat-leaf parsley

¼ cup chopped walnuts, toasted

¼ cup dried tart cherries

1 carton (6 oz) Greek plain yogurt

2 tablespoons lemon juice

½ to 1 teaspoon bottled hot pepper sauce

¼ teaspoon salt

¼ teaspoon freshly ground black pepper

12 butterhead (Boston or Bibb) lettuce leaves


1. In a large bowl, combine turkey, apple, celery, green onions, parsley, walnuts, and dried cherries.

2. In a small bowl, stir together yogurt, lemon juice, hot pepper sauce, salt, and black pepper. Add the yogurt mixture to the turkey mixture; stir until well mixed.

3. Divide turkey mixture among lettuce leaves, spooning turkey mixture into center of each leaf.

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